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Thursday, January 5, 2012

Chicken soup w/ vermicelli

My brother made chicken soup for Shar when she was sick, and of course I had to give the seal of approval so I had a bowl...or two. It hit the spot, especially in the 50 degree weather in SF. Chicken soup sure is for the soul [& sickness].



INGREDIENTS

1 carton chicken broth
1 c water
chicken
baby bok choy or other veggies you prefer
fish sauce (sweet one from thailand)
salt & pepper to taste
vermecelli




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